Asian Pear & Snow Pea Salad with Cilantro & Ginger

Name: Asian Pear & Snow Pea Salad with Cilantro & Ginger
Prep time: 10 min
Cook time: 5 min
Yield: 4
Ingredients: 1 tbsp (15 ml) light soy sauce; 2 tbsp (30 ml) rice wine or white wine vinegar; 2 tsp (10 ml) honey; 1 cup (250 ml) snow peas, trimmed; 1 tsp (5 ml) Gourmet Garden Ginger Stir-In Paste; 2 tsp (10 ml) Gourmet Garden Cilantro Stir-In Paste; 1 bag mixed greens; 2 small asian pears; 1 small red onion

10 m

Prep Time

5 m

Cook Time

9

Ingredients

Servings: 4

Ingredients

1 tablespoon (15 milliliters) light soy sauce
2 tablespoon (30 milliliters) rice wine or white wine vinegar
2 teaspoon (10 milliliters) honey
1 cup (250 milliliters) snow peas, trimmed
1 teaspoon (5 milliliters) Gourmet Garden Ginger, Stir-In Paste
2 teaspoon (10 milliliters) Gourmet Garden Cilantro, Stir-In Paste
1 bag mixed greens
2 small asian pears
1 small red onion

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Preparation

1 Make dressing, combine first 5 ingredients in a jar with a lid. Add a pinch of black pepper, if desired. Cover; shake to combine.
2 Blanch snow peas in boiling water until they turn bright green, but are still crisp. Refresh in cold water and drain.
3 Slice pear, core and cut into sticks.
4 Combine mixed greens, snow peas, pears and onions in a bowl. Shake dressing; add to salad. Toss together.

Reviews

Asian Pear & Snow Pea Salad with Cilantro & Ginger

Ingredients

NUTRITION INFORMATION

Preparation

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