Breakfast Bruschetta

Name: Breakfast Bruschetta
Prep time: 10 min
Cook time: 10 min
Yield: 2
Cuisine: Italian,
Ingredients: 1 medium tomato, chopped; ¼ red onion, finely diced; ¼ avocado, diced; 2 slices bacon, cooked and diced; small handful feta cheese, crumbled; 2 slices bread of your choice; 1 packet Gourmet Garden Basil Lightly Dried; ½ cup extra virgin olive oil; ¼ cup pine nuts; ½ cup parmesan cheese; 2 tsp Gourmet Garden Garli Cold Blended Paste; juice of half a lemon

Start your day off right with this easy and delicious breakfast bruschetta recipe, brought to you by @bodylovenutrition_. Made with crusty bread, crispy bacon, mashed avocado, and a flavourful tomato mixture, this breakfast bruschetta is a perfect combination of textures an...

Ingredients

1 medium tomato, chopped
¼ red onion, finely diced
¼ avocado, diced
2 slices bacon, cooked and diced
small handful feta cheese, crumbled
2 slices bread of your choice
Homemade Pesto
1 packet Gourmet Garden Lightly Dried Basil , Lightly Dried
½ cup extra virgin olive oil
¼ cup pine nuts
½ cup parmesan cheese
2 tsp Gourmet Garden Garlic , Cold Blended Paste
juice of half a lemon

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon

Preparation

1 Make the basil pesto by blending the pesto ingredients until smooth.
2 Cook the bacon and set aside to cool before dicing into small pieces.
3 Meanwhile, mix together in a small bowl the tomato, avocado and red onion.
4 Add the bacon to the tomato mixture and mix in 1 tablespoon of pesto. Serve on a piece of your favourite toasted bread and enjoy.

Breakfast Bruschetta

Ingredients

NUTRITION INFORMATION

Preparation

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